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Jennifer Gorr 
JenGorr@my2.tupperware.com

 
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barbeque chicken fingers
Recipe ID: 7103
Ingredients
1 lb. boneless, skinless chicken breast half (4 oz., sliced into strips)
2 Tbsp. Hickory Mesquite Seasoning
Directions Tupperware Products
Coat chicken with Seasoning. Place on a baking sheet lined
with Silicone Wonder™ Mat. Bake at 375°F for 25–30 minutes.

Dipping Sauce Suggestions:
Traditional BBQ Sauce Mix together 1/2 cup ketchup, 2 Tbsp.
white vinegar, and 2 Tbsp. Hickory Mesquite Seasoning.
Honey BBQ Sauce Add 2 Tbsp. of honey to Traditional BBQ
Sauce mixture above.

Serve-It-Up Tip:
Easy Butter Corn
Place warm, husked corn in Season-Serve® container. Add four tablespoon pats of butter along with favorite Seasoning, seal container and flip several times.

Nutritional Facts: Serv. Size: 4 strips (118g/4 oz.), Servings per recipe: 4,
Calories 201, Calories from Fat 38, Total Fat 4g, Saturated Fat 1g,
Cholesterol 96mg, Sodium 545mg, Total Carb 3g, Dietary Fiber <1g,
Sugars 1g, Protein 35g
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